The banana bread you never knew you needed. (Gluten free, refined sugar free)
What you’ll need:
3 mashed bananas
4 eggs
2 scoops of protein powder
1/4 cup oil (avocado for these)
1 cup of almond flour
1/4 cup tapioca flour
1 tsp baking soda
1 tsp vanilla extract
Shake of cinnamon
Pinch of salt
Pinch of nutmeg
Blend 4 eggs in a smoothie blender or hand blender for about 1-2 minutes. Add in the rest of the wet ingredients and blend. Add in the dry ingredients little by little and blend. (EASY AF)
Cook at 350 for 50 minutes and DIG in.
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